Chapter Review

KEY TERMS

Terms in bold are defined in the glossary.

Problems

BIOCHEMISTRY ONLINE
  • 22. The Structure of DNA Elucidation of the three-dimensional structure of DNA helped researchers understand how this molecule conveys information that can be faithfully replicated from one generation to the next. To see the secondary structure of double-stranded DNA, go to the Protein Data Bank website (www.rcsb.org). Use the PDB identifiers provided in parts (a) and (b) below to retrieve the structure summary for a double-stranded DNA segment. View the 3D structure using JSmol. The viewer select menu is below the right corner of the image box. Once in JSmol, you will need to use both the display menus on the screen and the scripting controls in the JSmol menu. Access the JSmol menu by clicking on the JSmol logo in the lower right corner of the image screen. Refer to the JSmol help links as needed.

    1. Access PDB ID 141D, a highly conserved, repeated DNA sequence from the end of the genome of HIV-1 (the virus that causes AIDS). Set the Style to Ball and Stick. Then use the scripting controls to color by element (Color > Atoms > By Scheme > Element (CPK)). Identify the sugar–phosphate backbone for each strand of the DNA duplex. Locate and identify individual bases. Identify the 55 prime end of each strand. Locate the major and minor grooves. Is this a right- or left-handed helix?
    2. Access PDB ID 145D, a DNA with the Z conformation. Set the Style to Ball and Stick. Then use the scripting controls to color by element (Main Menu > Color > Atoms > By Scheme > Element (CPK)). Identify the sugar–phosphate backbone for each strand of the DNA duplex. Is this a right- or left-handed helix?
    3. To fully appreciate the secondary structure of DNA, view the molecules in stereo. From the scripting control Main Menu select Style > Stereographic > Cross-eyed viewing or Wall-eyed viewing. (If you have stereographic glasses available, select the appropriate option.) You will see two images of the DNA molecule. Sit with your nose approximately 10 inches from the screen and focus on the tip of your nose (cross-eyed) or on the opposite edges of the screen (wall-eyed). In the background you should see three images of the DNA helix. Shift your focus to the middle image, which should appear three-dimensional. (Note that only one of the authors can make this work.)
DATA ANALYSIS PROBLEM
  • 23. Chargaff’s Studies of DNA Structure The main findings of Erwin Chargaff and his coworkers (“Chargaff’s rules”) are summarized on page 270. In this problem, you will examine the data Chargaff collected in support of his conclusions.

    In one paper, Chargaff (1950) described his analytical methods and some early results. Briefly, he treated DNA samples with acid to remove the bases, separated the bases by paper chromatography, and measured the amount of each base with UV spectroscopy. His results are shown in the three tables below. The molar ratio is the ratio of the number of moles of each base in the sample to the number of moles of phosphate in the sample — this gives the fraction of the total number of bases represented by each particular base. The recovery is the sum of all four bases (the sum of the molar ratios); full recovery of all bases in the DNA would give a recovery of 1.0.

    Molar ratios in ox DNA
    Thymus Spleen Liver
    Base Prep. 1 Prep. 2 Prep. 3 Prep. 1 Prep. 2 Prep. 1

    Adenine

    0.26

    0.28

    0.30

    0.25

    0.26

    0.26

    Guanine

    0.21

    0.24

    0.22

    0.20

    0.21

    0.20

    Cytosine

    0.16

    0.18

    0.17

    0.15

    0.17

    Thymine

    0.25

    0.24

    0.25

    0.24

    0.24

    Recovery

    0.88

    0.94

    0.94

    0.84

    0.88

    Molar ratios in human DNA
    Sperm Thymus Liver
    Base Prep. 1 Prep. 2 Prep. 1 Normal Carcinoma

    Adenine

    0.29

    0.27

    0.28

    0.27

    0.27

    Guanine

    0.18

    0.17

    0.19

    0.19

    0.18

    Cytosine

    0.18

    0.18

    0.16

    0.15

    Thymine

    0.31

    0.30

    0.28

    0.27

    Recovery

    0.96

    0.92

    0.91

    0.87

    Molar ratios in DNA of microorganisms
    Yeast Avian tubercle bacilli
    Base Prep. 1 Prep. 2 Prep. 1

    Adenine

    0.24

    0.30

    0.12

    Guanine

    0.14

    0.18

    0.28

    Cytosine

    0.13

    0.15

    0.26

    Thymine

    0.25

    0.29

    0.11

    Recovery

    0.76

    0.92

    0.77

    1. Based on these data, Chargaff concluded that “no differences in composition have so far been found in DNA from different tissues of the same species.” However, a skeptic looking at the data might say, “They certainly look different to me!” If you were Chargaff, how would you use the data to change the skeptic’s mind?
    2. The base composition of DNA from normal and cancerous liver cells (hepatocarcinoma) was not distinguishably different. Would you expect Chargaff’s technique to be capable of detecting a difference between the DNA of normal and cancerous cells? Explain your reasoning.

      As you might expect, Chargaff’s data were not completely convincing. He went on to improve his techniques, as described in his 1951 paper, in which he reported molar ratios of bases in DNA from a variety of organisms.

      Source A:G T:C A:T G:C Purine:pyrimidine

      Ox

      1.29

      1.43

      1.04

      1.00

        1.1

      Human

      1.56

      1.75

      1.00

      1.00

        1.0

      Hen

      1.45

      1.29

      1.06

      0.91

      0.99

      Salmon

      1.43

      1.43

      1.02

      1.02

      1.02

      Wheat

      1.22

      1.18

      1.00

      0.97

      0.99

      Yeast

      1.67

      1.92

      1.03

      1.20

        1.0

      Haemophilus influenzae type c

      1.74

      1.54

      1.07

      0.91

        1.0

      E. coli K-12

      1.05

      0.95

      1.09

      0.99

        1.0

      Avian tubercle bacillus

      0.4

      0.4

      1.09

      1.08

        1.1

      Serratia marcescens

      0.7

      0.7

      0.95

      0.86

        0.9

      Bacillus schatz

      0.7

      0.6

      1.12

      0.89

        1.0

    3. According to Chargaff, “The base composition of DNA generally varies from one species to another.” Provide an argument, based on the data presented so far, that supports this conclusion.
    4. According to Chargaff’s rules, “In all cellular DNAs, regardless of the species, … A + G = T + C.” Provide an argument, based on the data presented, that supports this conclusion.

References